Free Restaurant SEO Scan —
see your Google score in 60 seconds

Most restaurant searches happen on Google Maps, not on Google.com. A diner types "sushi near me," sees three listings, picks one. If your Google Business Profile is incomplete, your hours are wrong, your photos are stale, or your reviews don't get replies — you lose to the next-door competitor before the diner ever sees your website.

Generic SEO tools don't check GBP. They grade your website. We grade what actually decides whether someone walks in.

Local SEO for restaurants is the part of search optimization that decides whether your restaurant shows up when someone nearby types "thai near me" at 7:14pm on a Friday. Those three results in the Google map pack take roughly 70% of the clicks. Position four through ten split the rest. Position eleven might as well not exist.

The decision is not random and it's not about who has the best food. It's the output of a scoring system that grades every restaurant on dozens of signals — hours accuracy, primary category, photo cadence, review velocity, reply rate, menu structure, page speed, schema markup, citation consistency, and more. Most independent restaurants never see this scoresheet. The ones who do, win.

Our free restaurant SEO scan is that scoresheet — 43 individual checks, run in 60 seconds, with the prioritized fix list at the end. For the full breakdown of every signal Google reads, the local SEO for restaurants 2026 guide walks through all 43 with examples.

The 30-30-30 rule is a heuristic for how to weight your local SEO effort. 30% Google Business Profile (the listing itself: hours, categories, photos, posts, attributes). 30% website (on-page SEO, schema markup, mobile speed, menu in HTML not PDF). 30% reviews and reputation (review velocity, reply rate, sentiment, response templates). The remaining 10% goes to citations, directories, and local links.

The rule isn't gospel, but it's a useful corrective against the most common restaurant marketing mistake: dumping 80% of the budget into a website nobody finds, while ignoring the Google Business Profile that gets 5× the traffic. Run the scan below to see your current weighting — most restaurants are wildly unbalanced.

• 1. Lock the primary category. Not "Restaurant" — be specific ("Neapolitan Pizza Restaurant," "Sichuan Restaurant"). The wrong primary category is the single biggest local SEO mistake.
• 2. Fill every secondary category. Up to 9. Each one is a query you can rank for. Most restaurants fill 1.
• 3. Add 25+ photos by category. Exterior, interior, food (per dish), team. Tag them in GBP. Photo count and recency are direct ranking signals.
• 4. Post weekly to your GBP. Updates, offers, events, new menu items. Posts decay after 7 days — restaurants that post weekly outrank silent ones.
• 5. Reply to every review. Within 48 hours. Personalized, not templated. Reply rate is one of the strongest local pack signals.
• 6. Render your menu in HTML, not PDF. Google can't parse a PDF menu. HTML menus with prices and dish names are indexed and feed Google's "serves" attribute.
• 7. Add restaurant schema markup. Restaurant, MenuItem, OpeningHoursSpecification, AggregateRating. Pages without these lose the rating stars in search results.
• 8. Audit NAP consistency. Name, Address, Phone — identical across Google, Yelp, TripAdvisor, Apple Maps, Bing, your website. Inconsistencies tank trust scores.